- Agricultural entrepreneurs Javier González and Elisa Ostos have donated two tons of chickpeas to 1,000 families.
- Envera has also distributed hundreds of kilos to the Red Cross and the San José Hospital Foundation.
Madrid | June 7, 2021
Envera has received 2,000 kilograms of chickpeas thanks to the support of the SEPLA-Ayuda Foundation, donated by Javier González and Elisa Ostos with the collaboration of the Andalusian company Cereales Astigi.
The vegetables are being delivered to the most vulnerable families that Envera serves in its care services for people with intellectual disabilities. In addition, this non-profit organization has donated hundreds of kilos to the Red Cross and the San José Hospital Foundation for distribution to their beneficiaries in the northern area of Madrid and in Getafe, respectively.
In the cover picture, Sofía González, daughter of Javier and Elisa, as well as the presidents of SEPLA-Ayuda, Vicente Alonso Fogué 'Titón', and of Envera, José Antonio Quintero, have shown their satisfaction for this collaboration which has made it possible to help about one thousand families especially affected by the social and economic crisis derived from the COVID-19 pandemic.
SEPLA-Ayuda, with its President at the head, maintains a firm commitment to help the people who need it most, and has been demonstrating this during its more than ten years of social work. An objective, that no one should be left behind, which it shares with Envera.
Both NGOs collaborate very closely in different initiatives both inside and outside Spain, including the implementation of the Envera Vegetable Garden at the Envera Comprehensive Disability Center in Colmenar Viejo (Madrid) or the cooperation projects that have enabled the training of professionals in early care centers for children with disabilities in Ecuador and Equatorial Guinea.
